Ultra-Processed Food Consumption Is Associated With Poor Diet Quality and Nutrient Intake Among Adolescents in Urban Slums, Kenya
ObjectivesTo assess the caloric contribution of ultra-processed foods (UPFs), factors associated with UPFs energy intake and investigate the relationship between UPFs energy intake, diet quality and nutrient intake among adolescents in urban slums, Kenya.MethodsA cross-sectional household study amon...
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| Autors principals: | , , , , , , , , , , |
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| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
Frontiers Media S.A.
2025-03-01
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| Col·lecció: | International Journal of Public Health |
| Matèries: | |
| Accés en línia: | https://www.ssph-journal.org/articles/10.3389/ijph.2024.1607891/full |
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