CD 1805 – Wheat with flour characteristics for cookie baking
CD 1805, indicated for the wheat growing in Regions 1, 2 and 3 in the states of Rio Grande do Sul, Santa Catarina and Paraná. The cultivar has quality standards for cookie production and high yield performance with a mean of 3899 kg ha-1, exceeding the controls by 4%.
Gorde:
| Egile Nagusiak: | , , , , , , , , |
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| Formatua: | Artigo |
| Hizkuntza: | Inglês |
| Argitaratua: |
Brazilian Society of Plant Breeding
2016-01-01
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| Saila: | Crop Breeding and Applied Biotechnology |
| Gaiak: | |
| Sarrera elektronikoa: | https://periodicos.ufv.br/CBAB/article/view/20037 |
| Etiketak: |
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