The Effect of Different Altitude Conditions on the Quality Characteristics of Turnips (<i>Brassica rapa</i>)
The turnip (<i>Brassica rapa</i>) is a multipurpose crop traditionally utilized for food, fodder, and medicinal materials in China. However, it remains unclear how it adapts to harsh environments in Xizang. To clarify the gap, this study investigates the impact of altitude on the nutritional profile...
Guardat en:
| Autors principals: | , , , , , , , , , |
|---|---|
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
MDPI AG
2025-03-01
|
| Col·lecció: | Agronomy |
| Matèries: | |
| Accés en línia: | https://www.mdpi.com/2073-4395/15/3/750 |
| Etiquetes: |
Sense etiquetes, Sigues el primer a etiquetar aquest registre!
|