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The Effect of Different Altitude Conditions on the Quality Characteristics of Turnips (<i>Brassica rapa</i>)

The turnip (<i>Brassica rapa</i>) is a multipurpose crop traditionally utilized for food, fodder, and medicinal materials in China. However, it remains unclear how it adapts to harsh environments in Xizang. To clarify the gap, this study investigates the impact of altitude on the nutritional profile...

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Tallennettuna:
Bibliografiset tiedot
Päätekijät: Peng Jin, Min Liu, Meirong Chen, Weiwai Zhao, Xuemin Zhang, Tao Mou, Wang A., Zongsong Wang, Xingliang Xu, Lili Jiang
Aineistotyyppi: Artigo
Kieli:Inglês
Julkaistu: MDPI AG 2025-03-01
Sarja:Agronomy
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Linkit:https://www.mdpi.com/2073-4395/15/3/750
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