Whole-Genome Analysis of Three Yeast Strains Used for Production of Sherry-Like Wines Revealed Genetic Traits Specific to Flor Yeasts

Flor yeast strains represent a specialized group of Saccharomyces cerevisiae yeasts used for biological wine aging. We have sequenced the genomes of three flor strains originated from different geographic regions and used for production of sherry-like wines in Russia. According to the obtained phylo...

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Bibliografische Detailangaben

Hauptverfasser:	Mikhail A. Eldarov, Alexey V. Beletsky, Tatiana N. Tanashchuk, Svetlana A. Kishkovskaya, Nikolai V. Ravin, Andrey V. Mardanov
Format:	Artigo
Sprache:	Inglês
Veröffentlicht:	Frontiers Media S.A. 2018-05-01
Schriftenreihe:	Frontiers in Microbiology
Schlagworte:	Saccharomyces cerevisiae flor yeast sherry genetic diversity comparative genomics biofilm
Online-Zugang:	http://journal.frontiersin.org/article/10.3389/fmicb.2018.00965/full
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