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Effect of Salinity and Silicon Doses on Onion Post-Harvest Quality and Shelf Life

Salt stress during pre-harvest limits the shelf life and post-harvest quality of produce; however, silicon nutrition can mitigate salt stress in plants. Thus, we evaluated the effects of salinity and fertilization with Si, in pre-harvest, on the morpho-physiological characteristics of onion bulbs du...

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Kaydedildi:
Asıl Yazarlar: Jefferson Bittencourt Venâncio, Nildo da Silva Dias, José Francismar de Medeiros, Patrícia Lígia Dantas de Morais, Clístenes Williams Araújo do Nascimento, Osvaldo Nogueira de Sousa Neto, Luciara Maria de Andrade, Kleane Targino Oliveira Pereira, Tayd Dayvison Custódio Peixoto, Josinaldo Lopes Araújo Rocha, Miguel Ferreira Neto, Francisco Vanies da Silva Sá
Materyal Türü: Artigo
Dil:Inglês
Baskı/Yayın Bilgisi: MDPI AG 2022-10-01
Seri Bilgileri:Plants
Konular:
<i>Allium cepa</i> L.
mineral nutrition
horticulture
soil fertility
diatomaceous earth
<i>Melosira granulate</i>
Online Erişim:https://www.mdpi.com/2223-7747/11/20/2788
Etiketler: Etiketle
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