Effect of Salinity and Silicon Doses on Onion Post-Harvest Quality and Shelf Life
Salt stress during pre-harvest limits the shelf life and post-harvest quality of produce; however, silicon nutrition can mitigate salt stress in plants. Thus, we evaluated the effects of salinity and fertilization with Si, in pre-harvest, on the morpho-physiological characteristics of onion bulbs du...
Na minha lista:
| Principais autores: | , , , , , , , , , , , |
|---|---|
| Format: | Artigo |
| Sprog: | Inglês |
| Udgivet: |
MDPI AG
2022-10-01
|
| Serier: | Plants |
| Fag: | |
| Online adgang: | https://www.mdpi.com/2223-7747/11/20/2788 |
| Tags: |
Ingen Tags, Vær først til at tagge denne postø!
|
