Slow pyrolysis of orange peels blended with agro-food wastes: characterization of the biochars for environmental applications
The main objective of this research is to explore the viability of adequate blends of orange peels with some abundant bio-wastes, such as date pits, peanut shells, coffee grounds, and tea waste, to generate bio-chars while applying a thermal pyrolysis process. It was revealed that pure orange peels...
Uloženo v:
| Hlavní autoři: | , , , |
|---|---|
| Médium: | Artigo |
| Jazyk: | Inglês |
| Vydáno: |
Académie des sciences
2023-09-01
|
| Edice: | Comptes Rendus. Chimie |
| Témata: | |
| On-line přístup: | https://comptes-rendus.academie-sciences.fr/chimie/articles/10.5802/crchim.240/ |
| Tagy: |
Žádné tagy, Buďte první, kdo vytvoří štítek k tomuto záznamu!
|