SUSTAINABILITY OF NATIVE COCOA PRODUCING FARMS IN THE BAGUA PROVINCE, PERU
Background. The cultivation of native cocoa is of economic and social importance for the Amazonas region, which is positioning itself as an exporter of cocoa with sensory attributes of fine aroma. Objective. Determine the sustainability of native cocoa producing farms in the Bagua province, Peru. Me...
Na minha lista:
| Principais autores: | , , , , |
|---|---|
| Format: | Artigo |
| Sprog: | Inglês |
| Udgivet: |
Universidad Autónoma de Yucatán
2023-05-01
|
| Serier: | Tropical and Subtropical Agroecosystems |
| Fag: | |
| Online adgang: | https://www.revista.ccba.uady.mx/ojs/index.php/TSA/article/view/4661 |
| Tags: |
Ingen Tags, Vær først til at tagge denne postø!
|