EFFECT OF GYPSUM, HUMIC ACID AND ASCORBIC ACID ADDITION ON PROPERTIES AND PRODUCTIVITY OF PEANUT CROP UNDER SANDY SOIL CONDITIONS
Two field experiments were conducted in a private farm at EL-Ismailia Governorate in two successive summer seasons of 2006 – 2007 to study the effect of application of gypsum, humic acid and foliar ascorbic acid at rates of 250 and 500 ppm on some nutrients uptake and peanut productivity (Arachis hy...
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| 1. autor: | |
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| Format: | Artigo |
| Język: | Inglês |
| Wydane: |
Mansoura University, Faculty of Agriculture
2010-02-01
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| Seria: | Journal of Soil Sciences and Agricultural Engineering |
| Hasła przedmiotowe: | |
| Dostęp online: | https://jssae.journals.ekb.eg/article_60480_ec41d9af90b2376b4d7e6d91ccb079d6.pdf |
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