Food safety knowledge, attitude, and hygiene practices of street-cooked food handlers in North Dayi District, Ghana

Abstract Background Food safety and hygiene are currently a global health apprehension especially in unindustrialized countries as a result of increasing food-borne diseases (FBDs) and accompanying deaths. This study aimed at assessing knowledge, attitude, and hygiene practices (KAP) of food safety...

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Үндсэн зохиолчид:	Lawrence Sena Tuglo, Percival Delali Agordoh, David Tekpor, Zhongqin Pan, Gabriel Agbanyo, Minjie Chu
Формат:	Artigo
Хэл сонгох:	Inglês
Хэвлэсэн:	Komiyama Printing Co. Ltd 2021-05-01
Цуврал:	Environmental Health and Preventive Medicine
Нөхцлүүд:	Food safety Knowledge Attitude Hygiene practice Street-cooked food handlers
Онлайн хандалт:	https://doi.org/10.1186/s12199-021-00975-9
Шошгууд:	Шошго нэмэх Шошго байхгүй, Энэхүү баримтыг шошголох эхний хүн болох!