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Assessment of health risks associated with heavy metal concentration in seafood from North-Western Croatia

Abstract The following study aims at assessing the health risks associated with the consumption of the most commonly consumed seafood in the north-western part of Croatia due to the presence of heavy metals. Samples of seafood were collected and analysed for lead (Pb), cadmium (Cd), and mercury (Hg)...

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Principais autores: Luka Traven, Sandra Marinac-Pupavac, Paula Žurga, Željko Linšak, Sandra Pavičić Žeželj, Marin Glad, Darija Vukić Lušić
Formato: Artigo
Idioma:Inglês
Publicado em: Nature Portfolio 2023-09-01
coleção:Scientific Reports
Acesso em linha:https://doi.org/10.1038/s41598-023-43365-7
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