EFFECTIVENESS OF THE USE OF DEMONSTRATION AND LECTURE METHOD, GROUP DISCUSSION AND LECTURE METHOD, AND LECTURE METHOD IN FOOD PROCESSING COUNSELING AT KARANGANYAR DISTRICT OF CENTRAL JAVA, INDONESIA
The aim of this study is to analyze the level of knowledge, skills and changes in attitudes of members of farmer groups in processing food in Karanganyar Regency. Analyze the effectiveness of using demonstration and lecture method, group discussion method and lecture, and lecture method in food proc...
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| Asıl Yazarlar: | , , |
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| Materyal Türü: | Artigo |
| Dil: | Inglês |
| Baskı/Yayın Bilgisi: |
iVolga Press
2019-03-01
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| Seri Bilgileri: | Russian Journal of Agricultural and Socio-Economic Sciences |
| Konular: | |
| Online Erişim: | https://rjoas.com/issue-2019-03/article_20.pdf |
| Etiketler: |
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