Effect of dietary incorporation of ksheerabala residue on nutrient digestibility and blood biochemical profile in Malabari kids

An experiment was conducted with eighteen weaned Malabari kids of three months of age for 90 days to assess the effect of dietary incorporation of Ksheerabala residue on nutrient digestibility and blood biochemical profile in goats. Kids were divided into three groups (T1 , T2 and T3 ) as uniformly...

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מידע ביבליוגרפי

Principais autores:	T.J. Roshma, K. Ally, Thirupathy Venkatachalapathy, K. Shyama, K. George Sherin
פורמט:	Artigo
שפה:	Inglês
יצא לאור:	Director of Academics and Research, Kerala Veterinary and Animal Sciences University 2020-07-01
סדרה:	Journal of Veterinary and Animal Sciences
נושאים:	blood parameters digestibility kid starter and ksheerabala residue
גישה מקוונת:	https://www.jvas.in/public_html/upload/article_file/article_file_qised5.pdf?t=qised5
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