Pretreatment with water kefir reduces the development of acidified ethanol-induced gastric ulcers

Abstract To evaluate the gastroprotective and antioxidant effects of pretreatment with water kefir on ulcers induced with HCl/ethanol. All pretreatments lasted 14 days. Male mice were separated into five groups: the control (C) group received vehicle without ulcer induction; the ulcerated (U) group...

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Bibliografiske detaljer

Principais autores:	Raiana Maria Prucoli Falsoni, Flavia de Souza Andrade Moraes, Mahira Sabino de Rezende, Cristiane Lyrio da Silva, Tadeu Uggere de Andrade, Girlandia Alexandre Brasil, Ewelyne Miranda de Lima
Format:	Artigo
Sprog:	Inglês
Udgivet:	Universidade de São Paulo, Faculdade de Ciências Farmacêuticas 2022-09-01
Serier:	Brazilian Journal of Pharmaceutical Sciences
Fag:	Ulcer lesion Antioxidant activity Natural products Probiotic
Online adgang:	http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1984-82502022000100699&tlng=en
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