Dietary curcumin supplementation regulates the lipid metabolism in laying hens
This study was conducted to investigate the effects of dietary curcumin on the hepatic lipid metabolism and antioxidant capacity in Roman laying hens. A total of 144 Roman laying hens (28 weeks old) were allocated 4 dietary treatments that included curcumin at concentrations of 0, 50, 150, and 250 m...
שמור ב:
| Principais autores: | , , , , , , |
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| פורמט: | Artigo |
| שפה: | Inglês |
| יצא לאור: |
Taylor & Francis Group
2022-12-01
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| סדרה: | Italian Journal of Animal Science |
| נושאים: | |
| גישה מקוונת: | http://dx.doi.org/10.1080/1828051X.2022.2071774 |
| תגים: |
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