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The Use of Compost and Arbuscular Mycorrhizal Fungi and Their Combination to Improve Tomato Tolerance to Salt Stress

Salinity poses a significant challenge to tomato plant development and metabolism. This study explores the use of biostimulants as eco-friendly strategies to enhance tomato plant tolerance to salinity. Conducted in a greenhouse, the research focuses on the <i>Solanum lycopersicum</i> L. behavior und...

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Autori principali: Fadoua Mekkaoui, Mohamed Ait-El-Mokhtar, Nada Zaari Jabri, Ilham Amghar, Soukaina Essadssi, Abdelaziz Hmyene
Natura: Artigo
Lingua:Inglês
Pubblicazione: MDPI AG 2024-08-01
Serie:Plants
Soggetti:
antioxidant activity
arbuscular mycorrhizal fungi
biostimulants
compost
oxidative stress
plant tolerance
Accesso online:https://www.mdpi.com/2223-7747/13/16/2225
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