Nutritional Quality of Cultured Giant Freshwater Prawns (Macrobrachium rosenbergii)
<p>Macrobrachium rosenbergii, or the giant freshwater prawn has high market demand due to its exceptional nutritional value for the human diet. Often, most nutritional studies focus on the edible prawn parts, rather than the prawn discarded components. The nutritional evaluation of different prawn p...
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| Autors principals: | , , , , , , , , |
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| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
Universiti Brunei Darussalam
2024-01-01
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| Col·lecció: | ASEAN Journal on Science and Technology for Development |
| Matèries: | |
| Accés en línia: | https://ajstd.ubd.edu.bn/journal/vol40/iss3/10 |
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