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Current Techniques for Fruit Juice and Wine Adulterant Detection and Authentication

Fruit juice and wine are important beverages that are consumed all over the world. Due to their constantly increasing demand and high value, fruit juice and wine are one of the most frequent targets of adulteration. Since adulterated foods are proven to have harmful effects on health, several approa...

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Principais autores: Hoa Xuan Mac, Thanh Tung Pham, Nga Thi Thanh Ha, Lien Le Phuong Nguyen, László Baranyai, László Friedrich
Format: Artigo
Sprog:Inglês
Udgivet: MDPI AG 2023-10-01
Serier:Beverages
Fag:
food adulteration
food control
food fraud
Online adgang:https://www.mdpi.com/2306-5710/9/4/84
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