Beyond perception of convenience: Exploring student use of food delivery services
This research investigated the underlying issues influencing students' use of food delivery services beyond the established convenience factor. The study utilized a qualitative approach, employing thematic analysis to gain a deeper understanding of how first-year students at the Technological Univer...
Gorde:
| Egile Nagusiak: | , , , , |
|---|---|
| Formatua: | Artigo |
| Hizkuntza: | Inglês |
| Argitaratua: |
Universitas Pendidikan Nasional
2024-11-01
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| Saila: | Review of Management, Accounting, and Business Studies |
| Gaiak: | |
| Sarrera elektronikoa: | https://journal.undiknas.ac.id/index.php/revenue/article/view/5647 |
| Etiketak: |
Etiketarik gabe, Izan zaitez lehena erregistro honi etiketa jartzen!
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