Physiological and histological approaches to study berry shrivel in grapes
Aims: The current work aims to study berry shrivel in grapes (a grape-ripening disorder) in relation to vine water status and climatic conditions using physiological and histological approaches. Methods and results: Measurements of rachis hydraulic conductance on grapevine clusters (Vitis vinifera L...
Gorde:
| Egile Nagusiak: | , , , , |
|---|---|
| Formatua: | Artigo |
| Hizkuntza: | Inglês |
| Argitaratua: |
International Viticulture and Enology Society
2015-06-01
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| Saila: | OENO One |
| Gaiak: | |
| Sarrera elektronikoa: | https://oeno-one.eu/article/view/89 |
| Etiketak: |
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