Mechanism of Peppermint Extract-Induced Delay of ‘Packham’s Triumph’ Pear (<i>Pyrus communis</i> L.) Postharvest Ripening
Postharvest ripening is correlated to the quality and shelf life of European pear fruit. In this study, the effects of peppermint extract on fruit phenotype, related physiological activities, and aroma components during postharvest ripening of the European pear variety ‘Packham’s Triumph’ were exami...
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| Hlavní autoři: | , , , , , , , , , , |
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| Médium: | Artigo |
| Jazyk: | Inglês |
| Vydáno: |
MDPI AG
2024-02-01
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| Edice: | Foods |
| Témata: | |
| On-line přístup: | https://www.mdpi.com/2304-8158/13/5/657 |
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