In Vitro Evaluation of the Inhibitory Activity of Different Selenium Chemical Forms on the Growth of a <i>Fusarium proliferatum</i> Strain Isolated from Rice Seedlings
In this study, the in vitro effects of different Se concentrations (5, 10, 15, 20, and 100 mg kg<sup>−1</sup>) from different Se forms (sodium selenite, sodium selenate, selenomethionine, and selenocystine) on the development of a <i>Fusarium proliferatum</i> strain isolated from rice were investiga...
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| Autores principales: | , , , , , , , , , , |
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| Formato: | Artigo |
| Lenguaje: | Inglês |
| Publicado: |
MDPI AG
2021-08-01
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| Colección: | Plants |
| Materias: | |
| Acceso en línea: | https://www.mdpi.com/2223-7747/10/8/1725 |
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