IMPROVEMENT OF NUTRACEUTICAL VALUE OF BROCCOLI SPROUTS BY NATURAL ELICITORS
Contrary to genetic engineering elicitation is a cheaper and socially acceptable methods for improving plant food functionality. In this work broccoli sprouts were elicited with Saccharomyces cerevisiae (SC) and Salix daphnoides bark (SD) extracts. The most effective elicitors of phenolics overprod...
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| Glavni autori: | , , , |
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| Format: | Artigo |
| Jezik: | Inglês |
| Izdano: |
University of Life Sciences in Lublin - Publishing House
2013-02-01
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| Serija: | Acta Scientiarum Polonorum: Hortorum Cultus |
| Teme: | |
| Online pristup: | https://czasopisma.up.lublin.pl/index.php/asphc/article/view/2848 |
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