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Protective effects of dill fruit against acute acetic acid‐induced ulcerative colitis by reducing inflammation and oxidative stress in rats

Abstract Nutritherapy is the art of using nutrients as a means of preventing or correcting dysfunction in the body. We aimed to evaluate the protective effect of dill fruit aqueous extract (DFAE) against acetic acid‐induced ulcerative colitis. Healthy male rats (N = 42) were divided into seven group...

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Bibliografiske detaljer
Principais autores: Chirine Brinsi, Yassin Khadraoui, Mariem Mhimdi, Slimen Selmi, Houcem Sammari, Saber Jedidi, Houcine Selmi, Hichem Sebai
Format: Artigo
Sprog:Inglês
Udgivet: Wiley 2025-05-01
Serier:Physiological Reports
Fag:
Online adgang:https://doi.org/10.14814/phy2.70393
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