Food Safety: Five Steps to Food Safety
This 1-page fact sheet that discusses basic food safety tips for consumers is a minor revision. It was written by Jennifer Hillan and Linda B. Bobroff, and published by the Department of Family, Youth and Community Sciences, August 2017.
Na minha lista:
| Principais autores: | , |
|---|---|
| 格式: | Artigo |
| 语言: | Inglês |
| 出版: |
The University of Florida George A. Smathers Libraries
2017-08-01
|
| 丛编: | EDIS |
| 主题: | |
| 在线阅读: | https://192.168.36.130/edis/article/view/104564 |
| 标签: |
没有标签, 成为第一个标记此记录!
|