Consumption of red and processed meat during early pregnancy and risk of gestational diabetes: a prospective birth cohort study
Abstract To investigate the association of red and processed meat intake with the risk of gestational diabetes (GDM) in Iranian mothers. A total of 635 pregnant mothers were included. Dietary intake was assessed by a 90-item food frequency questionnaire during the first trimester of pregnancy. Intak...
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| Auteurs principaux: | , , , , , |
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| Format: | Artigo |
| Langue: | Inglês |
| Publié: |
Nature Portfolio
2024-03-01
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| Collection: | Scientific Reports |
| Accès en ligne: | https://doi.org/10.1038/s41598-024-55739-6 |
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