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Consumption of red and processed meat during early pregnancy and risk of gestational diabetes: a prospective birth cohort study

Abstract To investigate the association of red and processed meat intake with the risk of gestational diabetes (GDM) in Iranian mothers. A total of 635 pregnant mothers were included. Dietary intake was assessed by a 90-item food frequency questionnaire during the first trimester of pregnancy. Intak...

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Bibliografiske detaljer
Principais autores: Reyhane Norouziasl, Ahmad Jayedi, Majid Mirmohammadkhani, Alireza Emadi, Shahrzad Aghaamo, Sakineh Shab-Bidar
Format: Artigo
Sprog:Inglês
Udgivet: Nature Portfolio 2024-03-01
Serier:Scientific Reports
Online adgang:https://doi.org/10.1038/s41598-024-55739-6
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