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Associations of Dietary Intakes with Parkinson’s Disease: Findings from a Cross-Sectional Study

Background: Parkinson’s disease (PD) is a chronic progressive neurodegenerative disease, and the exact etiology of PD has not been fully elucidated. Changes in dietary patterns play an important role in the onset and progression of PD. However, the association between specific die...

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Principais autores: Zhaohao Zeng, Lijiao Xiong, Yanmei Cen, Guo Hong, Yingao Shen, Xiaoguang Luo
格式: Artigo
语言:Inglês
出版: IMR Press 2024-12-01
丛编:International Journal for Vitamin and Nutrition Research
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在线阅读:https://www.imrpress.com/journal/IJVNR/95/1/10.31083/IJVNR36422
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