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Evaluating agromorphological traits of Greek wheat landraces and exploring their potential for bread and pasta making based on seed physical properties

Physical and morphological characteristics of Greek wheat landrace and cultivar seeds were evaluated, aiming to assess their bread- and pasta-making quality. Furthermore, the plant agromorphological traits of wheat landraces and cultivars were measured and correlated with seed physical properties....

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Autores principales: Styliani Protonotariou, Ricos Thanopoulos, Anastasios Katsileros, Penelope Bebeli, Ioanna Mandala
Formato: Artigo
Lenguaje:Inglês
Publicado: Bioversity International 2023-10-01
Colección:Genetic Resources
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Acceso en línea:https://www.genresj.org/index.php/grj/article/view/119
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