Different Responses of Cardiac Cells to Saturated and Unsaturated Fatty Acids
Introduction & Objective: The link between dietary fat and coronary heart disease has attracted much attention since the effect of long?chain fatty acids (LCFA) on gene transcription has been established, which in part, these effects can be explained by the regulation of gene transcription. In this...
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| Hauptverfasser: | , |
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| Format: | Artigo |
| Sprache: | Persa |
| Veröffentlicht: |
Hamadan University of Medical Sciences
2007-06-01
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| Schriftenreihe: | پزشکی بالینی ابن سینا |
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| Online-Zugang: | http://sjh.umsha.ac.ir/article-1-447-en.html |
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