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Different Responses of Cardiac Cells to Saturated and Unsaturated Fatty Acids

Introduction & Objective: The link between dietary fat and coronary heart disease has attracted much attention since the effect of long?chain fatty acids (LCFA) on gene transcription has been established, which in part, these effects can be explained by the regulation of gene transcription. In this...

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Autors principals: Iraj Khodadadi, Alfred Thumser
Format: Artigo
Idioma:Persa
Publicat: Hamadan University of Medical Sciences 2007-06-01
Col·lecció:پزشکی بالینی ابن سینا
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Accés en línia:http://sjh.umsha.ac.ir/article-1-447-en.html
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