Escherichia coli, Salmonella spp., Hepatitis A Virus and Norovirus in bivalve molluscs in Southern Italy

European Legislation has fixed microbiological, chemical and biotoxicological limits for shellfish but no limits for viruses. In the present study we report the results of an investigation on Salmonella spp., Escherichia coli, Hepatitis A virus (HAV) and Norovirus (NoV) contamination in 59 bivalve s...

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Hlavní autoři:	Giovanna Fusco, Giuseppe Aprea, Giorgio Galiero, Achille Guarino, Maurizio Viscardi
Médium:	Artigo
Jazyk:	Inglês
Vydáno:	Istituto Zooprofilattico Sperimentale dell'Abruzzo e del Molise G. Caporale 2013-03-01
Edice:	Veterinaria Italiana
Témata:	Bivalve molluscs Escherichia coli Foodborne disease Hepatitis A Norovirus Salmonella spp. Southern Italy
On-line přístup:	http://www.izs.it/vet_italiana/2013/49_1/55.pdf
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