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Proteomic Analysis of Crimped and Straight Wool in Chinese Tan Sheep

Crimped wool in Tan sheep gradually transitions to straight wool after 35 days (the er-mao stage), which reduces its commercial value. To investigate the changes in wool proteins during this stage, we performed comparative proteomic analysis of the straight and crimped wool using tandem mass tag (TM...

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Hlavní autoři: An Shi, Sijia Ma, Zhuo Yang, Wei Ding, Jinyang Tian, Xin Chen, Jinzhong Tao
Médium: Artigo
Jazyk:Inglês
Vydáno: MDPI AG 2024-10-01
Edice:Animals
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On-line přístup:https://www.mdpi.com/2076-2615/14/19/2858
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