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Phomopsis longanae Chi-Induced Change in ROS Metabolism and Its Relation to Pericarp Browning and Disease Development of Harvested Longan Fruit

Phomopsis longanae Chi is a major pathogenic fungus that infects harvested longan fruit. This study aimed to investigate the effects of P. longanae on reactive oxygen species (ROS) metabolism and its relation to the pericarp browning and disease development of harvested longan fruit during storage a...

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Principais autores: Hui Wang, Yihui Chen, Hetong Lin, Junzheng Sun, Yifen Lin, Mengshi Lin
Formato: Artigo
Idioma:Inglês
Publicado em: Frontiers Media S.A. 2018-10-01
coleção:Frontiers in Microbiology
Assuntos:
longan fruit
disease development
pericarp browning
reactive oxygen species (ROS)
ROS metabolism
ROS scavenging ability
Acesso em linha:https://www.frontiersin.org/article/10.3389/fmicb.2018.02466/full
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