Estimation of Caffeine Concentration in Decaffeinated Coffee and Tea Available in Pakistan
Tea is an agricultural product of the leaves, tea buds and inter-nodes of the Camellia sinensis plant. This study was done to estimate caffeine in different types of decaffeinated tea and coffee brands available in Pakistan’s market by High Performance Liquid Chromatography. In this study standard c...
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| Autores principales: | , , , , , , , , , |
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| Formato: | Artigo |
| Lenguaje: | Inglês |
| Publicado: |
Journal of Pure and Applied Microbiology
2018-03-01
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| Colección: | Journal of Pure and Applied Microbiology |
| Materias: | |
| Acceso en línea: | https://microbiologyjournal.org/estimation-of-caffeine-concentration-in-decaffeinated-coffee-and-tea-available-in-pakistan/ |
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