Decaffeination and Neuraminidase Inhibitory Activity of Arabica Green Coffee (<i>Coffea arabica</i>) Beans: Chlorogenic Acid as a Potential Bioactive Compound
Coffee has been studied for its health benefits, including prevention of several chronic diseases, such as type 2 diabetes mellitus, cancer, Parkinson’s, and liver diseases. Chlorogenic acid (CGA), an important component in coffee beans, was shown to possess antiviral activity against viruses. Howev...
Guardat en:
| Autors principals: | , , , , , |
|---|---|
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
MDPI AG
2021-06-01
|
| Col·lecció: | Molecules |
| Matèries: | |
| Accés en línia: | https://www.mdpi.com/1420-3049/26/11/3402 |
| Etiquetes: |
Sense etiquetes, Sigues el primer a etiquetar aquest registre!
|