ROLE OF PROBIOTICS IN IMPROVING MICROBIAL LOAD OF BROILER CHICKEN CARCASSES
A total number of 90 one day old chicks were purchased from a poultry company at Mansoura city and divided into three groups (each of 30). All groups were prophylactically vaccinated according to the local routine vaccination programme. The first group (control group) was fed a basal diet (without p...
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| Autors principals: | , , |
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| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
Full contents: Assiut University, Faculty of Veterinaty Medicine
2014-01-01
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| Col·lecció: | Assiut Veterinary Medical Journal |
| Matèries: | |
| Accés en línia: | https://avmj.journals.ekb.eg/article_170703_34eae090a9d8da276d2f1bd748775458.pdf |
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