Consumer segments and determinants shaping meat consumption in Slovakia
The paper focuses on the analysis of meat consumption patterns and the level and structure of consumption of individual types of meat, on segmenting consumers according to consumption patterns and determining the key factors affecting meat consumption. The study is based on data obtained through an...
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| 主要な著者: | , , , , |
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| フォーマット: | Artigo |
| 言語: | Inglês |
| 出版事項: |
FrancoAngeli
2026-04-01
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| シリーズ: | Economia Agro-Alimentare |
| 主題: | |
| オンライン･アクセス: | https://journals.francoangeli.it/index.php/ecagoa/article/view/20838 |
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