Fast food, fast aging? A cross-sectional study in the UK
Abstract Background The rapid expansion of takeaway food consumption has raised concerns about its negative health effects, yet its relationship with biological aging remains unclear. This study aims to investigate the association between takeaway meal consumption and biological aging using data fro...
محفوظ في:
| المؤلفون الرئيسيون: | , , , , , |
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| التنسيق: | Artigo |
| اللغة: | Inglês |
| منشور في: |
BMC
2026-04-01
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| سلاسل: | BMC Public Health |
| الموضوعات: | |
| الوصول للمادة أونلاين: | https://doi.org/10.1186/s12889-026-27534-7 |
| الوسوم: |
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