QR Kodea

Immature ginger reduces triglyceride accumulation by downregulating Acyl CoA carboxylase and phosphoenolpyruvate carboxykinase-1 genes in 3T3-L1 adipocytes

Background: Obesity is the underlying risk factor for major metabolism complications, including non-alcoholic-fatty liver disease, atherosclerosis, and cardiovascular disease. The adipose tissue is a vital endocrine organ that plays a role in the synthesis and storage of lipid and, therefore, is a c...

Deskribapen osoa

Gorde:
Xehetasun bibliografikoak
Egile Nagusiak: Haiwen Li, Ahmed Reza Rafie, Anwar Hamama, Rafat A. Siddiqui
Formatua: Artigo
Hizkuntza:Inglês
Argitaratua: Swedish Nutrition Foundation 2023-03-01
Saila:Food & Nutrition Research
Gaiak:
Sarrera elektronikoa:https://foodandnutritionresearch.net/index.php/fnr/article/view/9126/15367
Etiketak: Etiketa erantsi
Etiketarik gabe, Izan zaitez lehena erregistro honi etiketa jartzen!