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Exploring Commercially Available Camel Milk Dairy Products: Medicinal, Nutritional and Antimicrobial Properties

Camel has become a focus of interest for scientists and breeders due to its exceptional ability to produce significant quantities of milk for extended periods in regions with arid climates. There are various health-promoting ingredients found in camel's milk which include zinc, iron, lactoperoxidase...

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Principais autores: Ayman Khaliq, Ahmad Rabbani
Formato: Artigo
Idioma:Inglês
Publicado em: Research Institute of Food Sciences and technology 2025-03-01
coleção:Research and Innovation in Food Science and Technology
Assuntos:
Acesso em linha:https://journals.rifst.ac.ir/article_215007_79a7f03c4b2b4739c50e702d21474227.pdf
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