The internationalisation of the Spanish food industry: the home market effect and European market integration
The objective of this study was to analyse, from a long-term perspective, the factors determining the process of the internationalisation of the Spanish agrifood industry. The paper concentrates on the empirical verification of the existence of a home market effect in the food and drink industries i...
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| Autori principali: | , , , , |
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| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
Consejo Superior de Investigaciones Científicas (CSIC)
2015-09-01
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| Serie: | Spanish Journal of Agricultural Research |
| Soggetti: | |
| Accesso online: | http://revistas.inia.es/index.php/sjar/article/view/7501/2509 |
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