Evaluation of Exogenous Proteases in Broiler Diets
ABSTRACT This study aimed to evaluate the effects of different exogenous proteases in broiler diets on performance, metabolizable energy, and the crude protein (CP) digestibility values of diets. A total of 1440, 384, and 432 birds were distributed in a completely randomized design in the performanc...
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| Hlavní autoři: | , , , , , , , , |
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| Médium: | Artigo |
| Jazyk: | Inglês |
| Vydáno: |
Fundação de Apoio à Ciência e Tecnologia Animal
2025-05-01
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| Edice: | Brazilian Journal of Poultry Science |
| Témata: | |
| On-line přístup: | http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2025000100315&lng=en&tlng=en |
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