Fermentation conditions and enzymatic properties of cellulase produced by endophytic <italic>Aspergillus niger</italic> BGEF25 of <italic>Illicium verum</italic>
The experiment aimed to study the fermentation conditions and enzymatic properties of cellulase produced by endophytic <italic>Aspergillus niger</italic> BGEF25 of <italic>Illicium verum</italic>. Using the single-factor method with carboxymethyl cellulase (CMCase) activity as the indicator, the fer...
Αποθηκεύτηκε σε:
| Κύριοι συγγραφείς: | , , , , , |
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| Μορφή: | Artigo |
| Γλώσσα: | Chinês |
| Έκδοση: |
Editorial Department of Feed Research
2025-08-01
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| Σειρά: | Siliao yanjiu |
| Θέματα: | |
| Διαθέσιμο Online: | http://SLYJ.publish.founderss.cn/thesisDetails#10.13557/j.cnki.issn1002-2813.2025.15.016 |
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