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Effects of dietary oxidized rice bran on the coloration, antioxidant capacity, and immunity in channel catfish (Ictalurus punctatus)

To examine the impact of oxidized rice bran on body pigmentation and immune-antioxidant responses in channel catfish, four diets containing rice bran with varying oxidation levels were formulated for a 9-week feeding trial. The oxidation values were 1.28 mmol/kg (Control), 12.9 mmol/kg (TSR1), 24.3 ...

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Principais autores: Chunyu Xue, Leimin Zhang, Haifeng Mi, Dongyu Huang, Hualiang Liang, Mingchun Ren, Lu Zhang
Format: Artigo
Sprog:Inglês
Udgivet: Elsevier 2026-03-01
Serier:Aquaculture Reports
Fag:
Rice bran oxidation
Channel catfish (Ictalurus punctatus)
Coloration
Antioxidant
Immunity
Online adgang:http://www.sciencedirect.com/science/article/pii/S2352513425006738
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