Strategic management competitive potential of the enterprise
The purpose of this article is to scientifically substantiate methods and develop tools for managing the competitive potential of enterprises. The main strategies for the development of the baking industry have been outlined, namely: for the enterprises with a high level of utilization of competitiv...
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| Principais autores: | , |
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| Format: | Artigo |
| Sprog: | Inglês |
| Udgivet: |
Odesa National University of Technology
2019-12-01
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| Serier: | Ekonomìka Harčovoï Promislovostì |
| Fag: | |
| Online adgang: | https://journals.onaft.edu.ua/index.php/fie/article/view/1547 |
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