An Endogenous, Flavor-Enhancing TRV/<i>Agrobacterium</i> System for Edible Tomato Fruits with the Sweet Protein Thaumatin II

The rise in diabetes and obesity worldwide has created an urgent demand for low-sugar, nutrient-dense foods with appealing flavors. This study established an endogenous and “rapid validation–stable production” platform to enhance the flavor of edible tomato fruits by integrating two key technologies...

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Autors principals:	Jiachun Chen, Qizheng Liu, Siyuan Guo, Yitong Li, Ruohan Chen, Kexin Li, Guangbin An, Yuanrun Liu, Zhengyue Hong, Beixin Mo, Xuedong Liu, Weizhao Chen
Format:	Artigo
Idioma:	Inglês
Publicat:	MDPI AG 2025-10-01
Col·lecció:	Horticulturae
Matèries:	sugar-substitute fruit natural sweetener viral vector expression plant biotechnology TAS1R2 genetic transformation
Accés en línia:	https://www.mdpi.com/2311-7524/11/11/1284
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