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Healthcare provider perceptions of a pediatric fruit and vegetable prescription program: a qualitative study

Abstract Background Exposure to pediatric fruit and vegetable prescription programs (FVPP) is associated with improvements in food security, dietary intake, and clinical markers of health in youth. However, an investigation of experiences with these programs from physicians and staff responsible for...

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Principais autores: Amy Saxe-Custack, Bridget Farmer, Sarah Egan, Kimberly Pulka, Brittany Tayler
Formato: Artigo
Idioma:Inglês
Publicado em: BMC 2026-04-01
coleção:BMC Nutrition
Assuntos:
fruits and vegetables
nutrition incentives
produce prescription
pediatrics
children
nutrition
Acesso em linha:https://doi.org/10.1186/s40795-026-01317-0
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