Healthcare provider perceptions of a pediatric fruit and vegetable prescription program: a qualitative study
Abstract Background Exposure to pediatric fruit and vegetable prescription programs (FVPP) is associated with improvements in food security, dietary intake, and clinical markers of health in youth. However, an investigation of experiences with these programs from physicians and staff responsible for...
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| Главные авторы: | , , , , |
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| Формат: | Artigo |
| Язык: | Inglês |
| Опубликовано: |
BMC
2026-04-01
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| Серии: | BMC Nutrition |
| Предметы: | |
| Online-ссылка: | https://doi.org/10.1186/s40795-026-01317-0 |
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